Introduction of Skywalk Nepal Skywalk Nepal is the country’s first and tallest urban glass-bottomed observation tower, rising 256 feet (78.5 meters) high. Developed by parent company Wonders Nepal Pvt. Ltd., this striking modern architectural marvel serves as an iconic tourist spot that combines safe sightseeing with a major shot of adrenaline. The tower’s centerpiece is … Read more
Introduction to the Bridge The bridge is located near the historic Newari town of Pharping, nestled close to the Sokhel and Gopaleshwor areas. It spans a lush, deep green valley and connects surrounding local walking trails. The Vibe: Surrounded by dense pine hillsides, flowing water, and peaceful village life, it offers visitors a complete escape … Read more
Introduction Built in 1990 and last renovated in 2012, the resort combines traditional rustic charm with essential modern facilities. It is well-regarded for providing an authentic Nepali environment accented with panoramic views of the surrounding green mountains. The property serves as a preferred getaway for couples, families, and organizations looking for weekend getaways, picnics, or … Read more
Introduction Life and time are fundamentally intertwined: time measures our existence, while life gives meaning to time. We are born into time, navigate our choices through it, and are ultimately limited by it. Because the phrase “life and time” can point to several different concepts, here is a breakdown of its most common meanings: The … Read more
Introduction The tamarillo, commonly known as the tree tomato and native to the Andean regions of South America, is a small, egg-shaped fruit belonging to the Solanaceae (nightshade) family. Cultivated widely in subtropical zones, including New Zealand, India, and Nepal—where it is locally known as Rukh Bhedabhenda—it features a smooth, glossy skin that ranges from … Read more
Introduction Aloo Bukhara, widely known as the plum, is scientifically classified as Prunus domestica. It belongs to the Rosaceae family. This seasonal, succulent stone fruit is celebrated for its distinctive sweet-tart flavor and vibrant crimson-to-purple skin. The fruit is native to the regions spanning Eastern Europe and Western Asia. It is consumed globally in its … Read more
Introduction Barro (scientifically known as Terminalia bellirica), also widely recognized as Bibhitaki, Baheda, or Belleric Myrobalan, is a massive deciduous tree indigenous to the tropical plains and lower hills of South Asia, including Nepal and India. In Ayurvedic tradition, it is celebrated as an essential rejuvenator (Rasayana) that primarily targets the lungs, throat, and digestive … Read more
Introduction Harro (scientifically known as Terminalia chebula), also widely celebrated as Haritaki, Harde, or Kadukkaai, is a majestic deciduous tree native to South Asia. Revered in traditional Tibetan and Ayurvedic medicine as the “King of Medicines”, this fruit is considered a premier rejuvenator (Rasayana) due to its remarkable ability to balance all three bodily doshas … Read more
Introduction Beetroot is a powerhouse root vegetable that acts as a natural circulation booster and internal cleanser. Officially classified as Beta vulgaris, this vibrant taproot is famous for its deep crimson color and rich, earthy flavor. It provides exceptional nutritional density, delivering essential vitamins, minerals, and unique bioactive plant compounds while keeping caloric intake very … Read more
Introduction Pani Amala (Nephrolepis cordifolia), also known as the Himalayan Ground Gooseberry, is a unique “ground fruit” found abundantly in the hilly regions of the Himalayas, including Nepal, Bhutan, and parts of Northeast India. Unlike the common Indian Gooseberry (Amla), which grows on trees, Pani Amala consists of small, juicy, underground tubers formed on the … Read more